Our mission is to deliver cost-effective, interactive educational programs that improve employee performance, reduce business risk, and protect public health. This is successfully accomplished through the following business principles:

Create a learning environment of trust (through interactive communication and humor)

Utilize a diverse number of learning techniques unique only to PFST (role-playing, work sheets, videos, quizzes)

Emphasize the importance of implementing the National Restaurant Association's ServSafe Food Safety Training Program (essential to the success of your day-to-day operation)

• PFST offers businesses the opportunity of enhancing their establishment's food safety program
• PFST offers training from a Certified HACCP instructor
• PFST offers an affordable solution for certification
• PFST helps you make an affordable investment in your employees